Marinated Heirloom Tomato Salad | Recipe Cart
Trendy 50-minute marinated heirloom tomato salad with fresh mint and basil—perfect for summer! Recipe from Sunset.
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Cooking tools:
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Airtight container
- Serving platter
- Refrigerator
- Measuring spoon
Ingredients
- 3 tablespoons balsamic or red wine vinegar
- 2 tablespoons extra-virgin olive oil
- 3 pounds mixed firm-ripe heirloom or other tomatoes
- 3 tablespoons chopped fresh mint leaves
- 3 tablespoons chopped fresh basil leaves
- Salt
- cracked black pepper
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