Italian Sausage, Smoked Tomato and Artichoke Soup Recipe

Italian Sausage, Smoked Tomato and Artichoke Soup Recipe

www.keyingredient.com

Delicious Soup! You don't have to smoke the tomatoes, simply add 1t of liquid smoke if you want the smokey flavor, or just use plain tomatoes, as I do. Recipe from...

Keywords

  • Italian Sausage
  • Smoked Tomato and Artichoke Soup
  • recipe
  • sausage
  • tomato
  • artichoke
  • Fruits
  • Vegetables and Other Produce
  • vegetable
  • Meat & Poultry
  • Main Ingredients
  • artichoke soup
View full recipe on www.keyingredient.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.keyingredient.com.

Share this recipe:

Ingredients

  • 1 pound sweet Italian Sausage
  • 1 large red onion, peeled and chopped
  • 1- 14 oz. can artichoke hearts, drained
  • 1- 28 oz. can Italian plum tomatoes with juice (smoked-optional)
  • 3 cups chicken stock
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon fennel seed
  • 1/4 pound penne pasta
  • salt
  • pepper
  • *Add water, as desired

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This