Ham Candy Cane Caprese Board
Make this super quick and easy caprese board using 100% Australian ham for your Christmas lunch this year!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Cookie cutter
- Pepper mill
- Chef's knife
- Bread knife
- Cutting board
- Serving platter
- Toaster
Ingredients
- 300g leg ham, sliced
- 500g fresh mozzarella ball, sliced into discs
- 3 tomatoes, sliced
- Salt and pepper, to serve
- Basil to serve
- 1 french baguette, sliced and toasted
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