Slow Cooker Paleo Beef Stew Recipe | Cooking with Robots
Tender chunks of beef simmered with carrots, celery, and onions in a rich bone broth base.
Ingredients
- 2 pounds Beef stew meat, cubed
- 3 large Carrots, sliced into rounds
- 3 stalks Celery stalks, chopped
- 1 medium Yellow onion, diced
- 3 cloves Garlic, minced
- 4 cups Beef bone broth
- 2 tablespoons Tomato paste
- 1 teaspoon Dried thyme
- 1 teaspoon Dried rosemary
- 1 teaspoon Sea salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Fresh parsley, chopped
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