Stir-fried Kalettes - Unicorn Grocery

Ingredients

• 4 Tbsp sunflower oil
• 1 clove garlic (minced)
• 1 red chilli (sliced)
• 1 inch ginger root (grated)
• 1 red onion (thickly sliced)
• 300 g kalettes (lightly steamed)
• Soy sauce to taste
• Other flavourings of your choice: E.g. 1 Tbsp miso paste, 1 Tbsp rice wine vinegar and a drop of syrup
• Handful of toasted sesame seeds