Greek Arni Lemonata (Lemon Lamb) Recipe - Cooking Index
Starters and appetizers recipe for Greek Arni Lemonata (Lemon Lamb) - Trim the skin and all excess fat from the lamb. Open out the meat. Rub all the surfaces with lemon juice. Sprinkle with salt and...
Keywords
- greek arni lemonata (lemon lamb) recipe starters and appetizers recipe
Ingredients
- 1 Leg of lamb - boned
- 1 tablespoon 15ml Olive oil
- 1/3 cup 78ml Lemon juice
- 2 Garlic - crushed
- Salt
- 1 teaspoon 5ml Dried oregano
- Pepper
- New potatoes
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