Creamy Dutch Apple dessert recipe (1979) - Click Americana
Here's an easy recipe for a retro treat from the '70s - a creamy Dutch Apple dessert, with layers of graham cracker crumbs, sweet cream, apple pie filling, and a delicious topping.
Ingredients
- 1/4 cup butter or margarine
- 1-1/2 cups graham cracker crumbs
- 14-ounce can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk)
- 8 ounces sour cream
- 1/4 cup ReaLemon Reconstituted Lemon Juice
- 1 can Comstock Apple Pie Filling
- 1/4 cup chopped walnuts
- 1/2 teaspoon ground cinnamon
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