Persimmon Cake II

Ingredients

• 3 cups flour
• 2 cups sugar
• 1 tsp. ground cinnamon
• 1/2 tsp. salt
• 1 tsp. soda
• 1 cup vegetable oil
• 3 eggs, slightly beaten
• 1-1/2 cups persimmon pulp
• 1 cup chopped walnuts