Grape Pie Recipe - Pillsbury.com
Sweet and fruity, this grape pie won its class at the 2009 Colorado State Fair.
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1/2 teaspoon all-purpose flour
- 4 cups red seedless grapes
- 1 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 teaspoon salt
- 3 tablespoons butter
- 2 tablespoons honey
- 1 teaspoon vanilla
- 1 teaspoon lemon juice
- 1/4 cup all-purpose flour
- 1 1/2 cups old-fashioned oats
- 3/4 cup packed brown sugar
- 1/2 cup butter, softened
- 1 egg, beaten
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