2011 State Fair Pecan Pie Recipe - Pillsbury.com
Looking for a delicious dessert using Pillsbury™ pie crust? Then surprise your family with this cream cheese and custard filled pecan pie - a distinctive baked delight.
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 package (8 oz) cream cheese, softened
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1 cup chopped pecans
- 1 cup corn syrup
- 2 tablespoons butter, melted
- 1/4 cup sugar
- 3 eggs
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