Easy Adobo Chicken: A Flavorful Filipino Favorite for Comfort Food
Discover the best Adobo Chicken in Filipino recipes! This savory dish is a must-try for weeknight dinners or special occasions. Enjoy my kitchen tips!
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Cooking tools:
- Pot
- Stove
- Mixing bowl
- Measuring cup
Ingredients
- ½ cup (120 ml) soy sauce
- ½ cup (120 ml) white vinegar
- 5 cloves garlic, minced
- 2 bay leaves
- 1 tsp black peppercorns
- 2 lb (900 g) bone-in, skin-on chicken thighs
- 2 tbsp vegetable oil
- 1 medium onion, sliced
- 1 cup (240 ml) water
- 1-2 tbsp brown sugar (optional, to taste)
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