Szekely Goulash Recipe | RecipeLand
Hungarian Szekely goulash with braised pork shoulder, sausage, and sauerkraut simmered for hours with paprika, caraway, and sour cream. A hearty Central European comfort stew.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- sauerkraut
- caraway seeds
- butter
- pork shoulder
- garlic
- sausage
- onions
- green bell peppers
- paprika
- sour cream
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