Perfect Italiano NZ | Zesty Farfalle Salad
Zesty Farfalle Pasta Salad made using Perfect Italiano Ricotta
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perfectitaliano.com.
Ingredients
- 400g farfalle pasta (bowtie)
- 500g tub Perfect Italiano™ Ricotta
- 2 medium zucchinis, grated
- 2 cups frozen peas
- 2 cups rocket leaves
- 1 lemon, zest and juice
- handful fresh mint leaves
- sea salt and freshly ground black pepper to season
- balsamic vinegar to drizzle
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