Trout Blinis recipe | Delicious | Woolworths TASTE

Trout Blinis recipe | Delicious | Woolworths TASTE

taste.co.za

Delicious potato blinis topped with crème fraîche, thinly sliced trout, a squeeze of lime juice, and a sprinkle of edible gold stars, making for an elegant starter.

View Original

Share this recipe:

Ingredients

  • 6 Woolworths Mediterranean potatoes, peeled and roughly chopped
  • Sea salt, to taste
  • 3 T cake flour
  • 1 free-range egg, beaten
  • 2 T cream
  • 3 T canola oil
  • 150 g crème fraîche
  • Lime wedges, for serving
  • Woolworths edible gold stars, for sprinkling

More Like This