Korean Wagyu Beef Bowl - First Light USA
Cooking Method 1. Heat a large skillet over medium-high heat. Add the ground Wagyu Beef and cook, stirring and crumbling into small pieces until browned. 2. Add pepper, garlic, ginger...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.firstlight.farm.
Ingredients
- 1 lb First Light ground Wagyu beef*
- 1/2 red pepper – finely diced
- 5 cloves garlic – crushed
- 1 Tbsp freshly grated ginger
- 1 Tbsp sesame oil
- 1/4 cup soy sauce
- 1 Tbsp brown sugar
- 2 scallions – finely sliced
- 1 Tbsp toasted sesame seeds
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