Wagyu Beef Vietnamese Style Sticky Ribs - First Light USA

Ingredients

• 1lb of First Light Farms Wagyu Beef Short Ribs (rack of 5)
• ½ cup Soy Sauce
• 1 cup Orange Juice
• 2 x Star Anise
• 1 teaspoon Coriander Seeds
• 1 x Bay Leaf
• 8 x Peppercorns
• 6 x Whole Cloves
• 1 x Cinnamon Stick
• 2 x Garlic Cloves, skin on, crushed
• Knob of Fresh Ginger
• 2 Tablespoons Fish Sauce
• ½ cup Brown Sugar
• Beef Stock, approximately 4 litres.
• 1 teaspoon minced Garlic
• 1 teaspoon minced Ginger
• 1 cup Korean BBQ Sauce (or regular BBQ sauce)
• 2 teaspoons Smoked Paprika
• 2 teaspoons Sea Salt
• 2 Tablespoons Soy Sauce
• 1 Tablespoon Oyster Sauce
• 1 Tablespoon Fish Sauce