Tennessee Meatloaf | Recipe Reader
What makes a Tennessee Meatloaf from Tennessee? It's the inclusion of hot pepper sauce that adds some gratifying heat to the tender meat! The meatloaf itself is a mix of juicy beef, sweet pork, and...
Ingredients
- ***For the glaze:***
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 2 tablespoons cider vinegar
- ***For the meatloaf:***
- 1 onion, chopped
- 1/2 green bell pepper, chopped
- 2 cloves garlic, minced
- 2 large eggs, lightly beaten
- 1 teaspoon dried thyme
- 1 teaspoon seasoned salt
- 1/2 teaspoon ground black pepper
- 2 teaspoons prepared mustard
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon hot pepper sauce
- 1/2 cup milk
- 2/3 cup quick-cooking oats
- 1 pound ground beef
- 1/2 pound ground pork
- 1/2 pound ground veal
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