Orzo with mushrooms | Τιμολέων Διαμαντής
Delightful Orzo with mushrooms - Greek Pasta dish with fresh vegetables and aromatic herbs. Perfect for mid-week meals!
Ingredients
- 200 grams orzo
- 250 grams fresh mushrooms
- 1 dry onion
- 1⁄4 leek
- 2 celery sticks
- 2 cloves of garlic
- 1 lemon
- 20 grams dried mushrooms
- 800 grams hot water
- olive oil
- salt
- pepper
- oregano
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