Recipes
Just some of our recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jar.nz.
Cooking tools:
- Pot
- Stove
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Chef's knife
- Cutting board
- Peeler
- Wooden spoon
- Refrigerator
- Airtight container
Ingredients
- Splash of oil
- 1 heaped teaspoon minced garlic (Jarred)
- 1 cup thinly sliced celery (about 2 long stalks)
- 1 cup carrots, peeled and cut into thin rounds (2 medium or 4 small)
- ¼ teaspoon salt, more to taste
- ½ teaspoon ground turmeric
- ½ teaspoon curry powder
- 1 bay leaf
- 1 can (~400g) chickpeas, drained and rinsed
- 100g spiral pasta (chickpea pasta, or normal pasta)
- 1 teaspoon dried parsley
- 6 cups vegetable broth
