Clam Pie Recipe with Cheddar and Green Olives | Easy-to-Make Pie Recipe

Ingredients

• 1 cup sliced green onions
• 2 tbsp butter or margarine
• 3 tbsp flour
• 0.5 cup half and half
• 2 x 6.5 oz (184 g) cans minced clams (drain; reserve liquid)
• 0.5 tsp salt
• 0.5 tsp worcestershire sauce
• 0.25 tsp garlic powder
• 0.25 tsp ground black pepper
• 1 cup (4 oz (113 g)) grated cheddar cheese
• 1 tbsp dry vermouth (optional)
• 2 eggs , beaten