Salted Fish and Eggplant Claypot Recipe - Simple Chinese Food
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Keywords
- Salted Fish and Eggplant Claypot
Ingredients
- 80g Pork belly
- 60g Salted fish
- 1 piece eggplant
- 5g ginger
- 4g Garlic slices
- 10g chopped green onion
- 5ml Cooking oil
- 10g Soy sauce
- 2g Chicken noodles
- 200ml Broth
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