Smoky Matzo Ball Soup with Olive Oil Matzo Balls Recipe
Smoky Matzo Ball Soup with Olive Oil Matzo Balls. Enjoy a flavorful Jewish soup made with fire-roasted tomatoes, chicken broth, and crispy matzo balls. Perfect for a comforting meal.
Ingredients
- Heat 2 tablespoons of olive oil in a large pot over medium-high heat.
- Place chicken wings and legs on a large plate and season, all over, with pimenton,salt and pepper, rubbing the seasoning into the chicken.
- Return the pot to medium-high heat and add the additional 1 tablespoon of olive oil. Once the oil is hot, add onion, celery, and carrots, and sauté until tender, about 3-4 minutes.
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