Vegan Sopa de Fideo (Mexican Noodle Soup)
This Vegan Sopa de Fideo is pure Mexican Comfort Food. Think homemade Tomato Soup - with noodles. It comes together in minutes for a quick and hearty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brandnewvegan.com.
Cooking tools:
- Baking sheet
- Toaster oven
- Oven
- Chef's knife
- Cutting board
- Pot
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Can opener
- Immersion blender
- Blender
- Serving bowl
Ingredients
- 1 pkg Fideo Pasta (vermicelli or angel hair will work too) ((7 oz))
- 1 med Onion ((diced))
- 2 cloves Garlic ((minced))
- 1 can Peeled, Whole Tomatoes (San Marzano) ((28 oz))
- 3 cups Vegetable Broth ((low sodium))
- 1 tsp Mexican Oregano
- 1/2 tsp Cumin
- 1/2 tsp Chili Powder
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