Keto Korean Barbecue Beef Freezer Meal | Real Balanced

Ingredients

• 3 lbs boneless beef chuck roast (fat trimmed, cubed)
• ½ cup 122g low-sodium beef broth
• ⅓ cup 64g golden monk fruit sweetener
• ¼ cup 60mL liquid aminos
• 2 tbsp 30g minced garlic
• 1 tbsp 14g sesame oil
• 1 tbsp 15mL apple cider vinegar
• 1 tbsp ~7g freshly grated ginger
• 1 ½ tsp 7g hot sauce
• ½ tsp onion powder
• ½ tsp pepper
• 1 ½ tsp xanthan gum
• 3 tbsp thinly sliced green onions
• 2 tbsp roughly chopped fresh cilantro