Slow Cooker Korean Beef – Dishes Recipe

Ingredients

• 2 lbs beef chuck roast
• 1 cup beef broth
• 1/2 cup soy sauce
• 1/3 cup brown sugar
• 1 tablespoon sesame oil
• 6 cloves, minced
• 1 tablespoon grated ginger
• 1 tablespoon rice vinegar
• 1 tablespoon sriracha sauce (adjust to taste)
• 1/2 teaspoon ground black pepper
• 2 tablespoons cornstarch
• 2 tablespoons cold water
• 1/4 cup chopped green onions (for garnish)
• Sesame seeds (for garnish)