Apple Crumble cake with whiskey custard

Name: Apple Crumble cake with whiskey custard
Ingredients: 4 cooking apples, peeled, cored and cut into small chunks; 113 grams unsalted butter room temperature; 100 grams castor sugar; 45 ml milk; 150 grams plain flour; 1 tsp baking powder; 1 tsp ground cinnamon; 1/4 tsp salt; Icing sugar for dusting; 90 grams plain flour; 25 grams oats; 80 grams cold unsalted butter; 90 grams castor sugar; 1 vanilla pod; 600 ml milk; 4 large egg yolks; 2 tbsp caster sugar; 1 tbsp cornflour; 1 shot whiskey

soulfulandhealthy.com

A beautiful apple cake, made with less effort, perfect treat this autumn or honestly anytime of the year. It has a delicious crumble topping, serve with silky smooth custard and it is a luscious...

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healthy
food
souful
drink
dinner
lunch
breakfast
smoothies
ireland
foodblogger

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Ingredients

4 cooking apples, peeled, cored and cut into small chunks
113 grams unsalted butter room temperature
100 grams castor sugar
45 ml milk
150 grams plain flour
1 tsp baking powder
1 tsp ground cinnamon
1/4 tsp salt
Icing sugar for dusting
90 grams plain flour
25 grams oats
80 grams cold unsalted butter
90 grams castor sugar
1 vanilla pod
600 ml milk
4 large egg yolks
2 tbsp caster sugar
1 tbsp cornflour
1 shot whiskey

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Apple Crumble cake with whiskey custard

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