Quick spare ribs prepared on your Big Green Egg

Name: Quick spare ribs prepared on your Big Green Egg
Ingredients: 3 racks of spare ribs; 2 tbsp olive oil; BBQ sauce; 2 spring onions; 20 g unground vadouvan; 10 g black peppercorns; 15 juniper berries; 20 green cardamom pods; 12 cloves; 2 pieces of mace; 20 g mustard seeds; 8 g fennel seeds; 20 g Hungarian paprika powder; 8 g Madras curry powder; 6 g ground ginger; 4 g ground cumin seeds; 60 g fine sea salt; 30 g dark brown caster sugar

www.biggreenegg.eu

The ideal recipe for preparing spare ribs quickly in your Big Green Egg. With a much shorter cooking time than the 3-2-1 method. The result? Delicious fall-off-the-bone ribs!

View full recipe on www.biggreenegg.eu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.

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Ingredients

3 racks of spare ribs
2 tbsp olive oil
<a href="https://www.biggreenegg.eu/en/inspiration/recipes/the-best-bbq-sauce-ever">BBQ sauce</a>
2 spring onions
20 g unground vadouvan
10 g black peppercorns
15 juniper berries
20 green cardamom pods
12 cloves
2 pieces of mace
20 g mustard seeds
8 g fennel seeds
20 g Hungarian paprika powder
8 g Madras curry powder
6 g ground ginger
4 g ground cumin seeds
60 g fine sea salt
30 g dark brown caster sugar