California Halibut Bake
A delicious flaky baked halibut dish with a touch of chipotle, lemon pepper, parmesan and bread crumbs.
Ingredients
- * 4 (6 ounce) halibut fillets (Fillets should be free of any skin, regardless of the type of fish used)
- * 1/2 cup Sour Cream
- * 1/3 cup mayonnaise
- * 1/3 cup Parmesan Cheese, grated
- * 1 tablespoon lemon pepper seasoning
- * 1/8 tsp ground Chipotle Pepper (I use McCormicks)
- * 3/4 cup bread crumbs
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