Panettone bread pudding with cinnamon syrup Recipe | Food Network UK

Panettone bread pudding with cinnamon syrup Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 8 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Saucepan
  • Stove
  • Whisk
  • Measuring cup
  • Mixing bowl
  • Baking dish
  • Oven
  • Spoon
  • Serving bowl

Ingredients

  • 250ml water
  • 200g dark brown granulated sugar
  • 2 tbsp whipping cream
  • 1/2 tsp ground cinnamon
  • Butter
  • 1 (500g) loaf panettone bread, crusts trimmed, bread cut into 2-cm cubes
  • 8 large eggs
  • 375ml whipping cream
  • 600ml whole milk
  • 250g granulated sugar

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