How to Cook Pinto Beans in Crockpot: The Easiest - Crock Recipes
Discover how to cook pinto beans in crockpot effortlessly! My warm Southern recipe is perfect for tacos or as a cozy side dish. Get the tips inside!
Ingredients
- 2 cups (500g) dried pinto beans, rinsed and sorted
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 bay leaf
- 4 cups (950ml) vegetable or chicken broth
- Salt and pepper to taste
- Optional: 1 smoked ham hock or diced bacon for smoky flavour
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