Country Pumpkin Cake - Crisco®

Country Pumpkin Cake - Crisco®

crisco.com

Easy Country Pumpkin Cake recipe using Crisco® All-Vegetable Shortening, served with a pecan-topped frosting. Perfect for 16 servings!

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Ingredients

  • 2 C. boiling water
  • 3 / 4 C. raisins or white raisins
  • 1 C. Crisco ® All-Vegetable Shortening
  • 2 C. sugar
  • 1 (15 oz.) can solid-pack pumpkin
  • 4 large eggs
  • 2 C. all-purpose flour
  • 1 Tbsp. Spice Islands ® Ground Saigon Cinnamon
  • 2 tsps. Clabber Girl® Baking Powder
  • 1 tsp. Clabber Girl® Baking Soda
  • 1 tsp. Spice Islands ® Ground Ginger
  • 3 / 4 tsp. salt
  • 1 / 4 tsp. Spice Islands ® Ground Cloves
  • 1 / 3 C. Crisco ® Butter Flavor All-Vegetable Shortening
  • 2 C. powdered sugar
  • 2 tsps. Spice Islands ® Pure Vanilla Extract
  • 2 Tbsps. milk
  • 1 / 2 C. finely chopped pecans

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