Arepa pies with meat – Gustus
Ingredients White corn flour (pre-cooked) – 320 g Water – 400 g Corn oil – 1 tbsp Fine salt – 1 teaspoon Beef – brisket 1350 g Onions – 350 g Red peppers – 350
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gustus.bio.
Ingredients
- White corn flour (pre-cooked) – 320 g
- Water – 400 g
- Corn oil – 1 tbsp
- Fine salt – 1 teaspoon
- Beef – brisket 1350 g
- Onions – 350 g
- Red peppers – 350 g
- Garlic cloves – 1 pc
- Water – 500 g
- Rum – 40 g
- Extra virgin olive oil – 2 tbsp
- Smoked paprika – 1 tbsp
- Ground cumin – 1 tbsp
- Black pepper – 1 tbsp
- Avocado – 2 pcs
- Lime juice – 1 pc
- Extra virgin olive oil – 1 tbsp
- Fine salt – to taste
- Edam cheese – 120 g (for grating)
- Parsley – to taste
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