Creamy Ricotta Mac and Cheese with Garlic Butter Breadcrumbs Recipe

Name: Creamy Ricotta Mac and Cheese with Garlic Butter Breadcrumbs Recipe
Total time: 40 min
Ingredients: 1 pound (454 grams) short-cut pasta; 1 1/4 cups (296 milliliters) whole milk ricotta; 6 ounces (170 grams) sharp cheddar cheese, freshly grated; 4 ounces (113 grams) monterey jack cheese, freshly grated; 1/2 cup (118 milliliters) whole milk; 1/2 cup (118 milliliters) heavy cream; 2 tablespoons (30 milliliters) salted butter; 1 clove garlic, finely chopped or pressed; Salt to taste; Pepper to taste; Small pinch ground nutmeg; Small pinch cayenne pepper; Small pinch smoked paprika; 1 cup (237 milliliters) reserved pasta water; 2 cloves garlic, finely chopped or pressed; 3/4 cup (177 milliliters) panko breadcrumbs

www.thedreamcafe.com

Ricotta mac and cheese gets a delicious upgrade with golden garlic butter breadcrumbs on top. Try this creamy, comforting recipe that everyone will devour and master a delicious dinner tonight.

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