Crêpes Suzette | Saveur

Crêpes Suzette | Saveur

www.saveur.com

Crêpes are folded and set afloat in a sweet orange-butter sauce and then set aflame in this classic French dessert.

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Ingredients

  • 6 tbsp. flour
  • 6 eggs
  • 6 tbsp. milk
  • 3 tbsp. heavy cream
  • Unsalted butter, as needed
  • 3 oranges
  • 16 tbsp. unsalted butter, softened
  • 10 tbsp. sugar
  • 7 tbsp. Cointreau
  • 1 tbsp. kirsch
  • 1 tsp. orange flower water
  • 5 tbsp. cognac

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