Tandoori Spiced Chicken Breast with Grilled Tomato Jam and Herbed Yoghurt Sauce Recipe | Food Networ

Ingredients

• 2 tablespoons onion powder
• 2 tablespoons garlic powder
• 2 tablespoons ground ginger
• 2 tablespoons ground coriander
• 1 tablespoon ground cumin
• 1 tablespoon ground cayenne
• 1 tablespoon ground turmeric
• 1 tablespoon ground white pepper
• 1 tablespoon salt
• 3 (8-ounce) boneless skinless chicken breasts
• 3 tablespoons vegetable oil
• 4 pitta breads, warmed on the grill
• Tomato Jam, recipe follows
• Herbed Yoghurt, recipe follows
• 5 plum tomatoes
• 1 large red chilli
• 2 tablespoons vegetable oil, plus more for grilling
• Salt
• freshly ground pepper
• 1 small Spanish onion, chopped
• 3 tablespoons balsamic vinegar
• Pinch saffron
• 1 cup Greek yoghurt
• 1/4 cup chopped fresh mint leaves
• 1/4 cup chopped fresh coriander leaves