Hellers Sausage and Kumara, Creamy Corn and Potato Bake Recipe

Hellers Sausage and Kumara, Creamy Corn and Potato Bake Recipe

hellers.co.nz

Enjoy our hearty Sausage, Kumara, Creamy Corn and Potato Bake recipe. A delicious twist with Hellers sausage, perfect for family dinners!

View full recipe on hellers.co.nz

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Cooking tools:

  • Oven
  • Dish
  • Skillet
  • Saucepan
  • Wooden spoon
  • Whisk
  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Measuring cup
  • Measuring spoon
  • Grater
  • Spoon
  • Fork
  • Kitchen timer
  • Stove
  • Plate
  • Kitchen scale

Ingredients

  • 2 kumara peeled, cut into rough cubes, and boiled till tender
  • 5-6 potatoes peeled, cut into rough cubes, and boiled until tender
  • 2 tbsp oil
  • 1 onion finely chopped
  • 2 garlic cloves finely chopped
  • 6 Hellers Chunky Cheese Sausages sliced
  • 6 rashers of Hellers streaky bacon roughly chopped
  • 1 1/2 cups frozen peas and corn mix
  • Cream Corn Cheese Sauce
  • 2 tbsp plain flour
  • 2tbsp butter
  • 3 cups milk warmed
  • 150g grated cheddar cheese
  • 150g grated colby cheese
  • ¼ tsp paprika
  • 410g tin creamed corn
  • Salt
  • pepper
  • 100g colby or cheddar cheese for topping

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