Creamy Dream: The Best Cream Cheese Corn Casserole Recipe
This cream cheese corn casserole recipe delivers pure comfort with each mouthwatering bite. The simple instructions and flavorful ingredients will make your family dinners absolutely unforgettable.
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Cooking tools:
- Oven
- Baking dish
- Saucepan
- Aluminum foil
- Stove
- Measuring cup
- Spoon
- Chef's knife
- Cutting board
- Kitchen scale
- Pastry brush
- Serving platter
Ingredients
- 4 cups frozen corn, thawed (or two 15 ounces/425 grams cans, drained)
- 1 (8 ounces/226 grams) package cream cheese, softened and cubed
- 1 cup shredded cheddar cheese, divided
- 4 tablespoons unsalted butter
- ¼ cup milk
- Salt
- pepper
- 4 ounces/113 grams can diced green chiles
- Fresh parsley or green onions, for garnish
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