Raspberry White Chocolate Chip Scones
These crumbly scones are perfect for breakfast, brunch and for that coveted afternoon coffee break!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marlameridith.com.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Parchment paper
- Measuring cup
- Whisk
- Measuring spoon
Ingredients
- 2 1/2 cups unbleached all-purpose flour
- 1/3 cup granulated sugar
- 1 tbsp baking powder
- 3/4 tsp salt
- 1/2 tsp ground ginger
- 1/2 cup (1 stick) unsalted butter, cut into small pieces
- 1 large egg
- 3/4 cup buttermilk
- 6 ounces (1 package) fresh raspberries (do not use frozen)
- 1 cup white chocolate chips
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