White Chocolate Style Raspberry Scones

Name: White Chocolate Style Raspberry Scones
Ingredients: 2 tbsps granulated sweetener; 1 cup raspberries; 1 1⁄2 cups gluten free baking flour; 1 cup gluten free rolled oats; 1⁄2 cup granulated sweetener; 1⁄2 tbsps baking powder; 1⁄3 cup almond milk; 1 tsp lemon juice; 1 egg, large; 1⁄2 cup melted and cooled butter; 1 tsp vanilla; 1⁄2 cup LILY'S White Chocolate Style, baking chips or baking bar (plus more for topping the scones)

www.lilys.com

Gluten-free and delicious!

Keywords

White Chocolate
Gluten Free
Baking Bar
Baking Chocolate

View full recipe on www.lilys.com

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Ingredients

2 tbsps granulated sweetener
1 cup raspberries
1 1⁄2 cups gluten free baking flour
1 cup gluten free rolled oats
1⁄2 cup granulated sweetener
1⁄2 tbsps baking powder
1⁄3 cup almond milk
1 tsp lemon juice
1 egg, large
1⁄2 cup melted and cooled butter
1 tsp vanilla
1⁄2 cup LILY'S White Chocolate Style, baking chips or baking bar (plus more for topping the scones)