How to make Microwave Steamed Fish In A Bengali Mustard Sauce Recipe

How to make Microwave Steamed Fish In A Bengali Mustard Sauce Recipe

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Microwave Steamed Fish In A Bengali Mustard Sauce is a traditional Bengali dish that is known for its bold and tangy flavors. The fish is marinated in a flavorful mustard sauce and then steamed in...

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Ingredients

  • 250 gram Fish Fillets
  • 1 tablespoon Mustard Paste
  • 1/4 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 1/2 tablespoon Lemon Juice
  • as needed Fresh Coriander Leaves For Garnish

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