How to make Microwave Steamed Fish In A Bengali Mustard Sauce Recipe
Microwave Steamed Fish In A Bengali Mustard Sauce is a traditional Bengali dish that is known for its bold and tangy flavors. The fish is marinated in a flavorful mustard sauce and then steamed in...
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- How to cook Microwave Steamed Fish In A Bengali Mustard Sauce Recipe
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- Instructions for Microwave Steamed Fish In A Bengali Mustard Sauce Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 250 grams Fish Fillets
- 1 tablespoon Mustard Paste
- 1/4 teaspoon Turmeric Powder
- 1/4 teaspoon Red Chili Powder
- As required Salt To Taste
- 1/2 tablespoon Lemon Juice
- as needed Fresh Coriander Leaves For Garnish
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