Raspberry-Filled Shells with Double Chocolate Soup

Name: Raspberry-Filled Shells with Double Chocolate Soup
Ingredients: 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions; 2 cups half and half; 2 cups heavy cream; 3 cinnamon stick; 1/4 cup grated orange zest; 14 ounces semi-sweet chocolate, coarsely chopped; 15 ounces white chocolate, coarsely chopped; 2 cups fresh raspberries or sliced strawberries; 6 fresh mint sprigs

www.puffpastry.com

Raspberry-filled puff pastry shells topped with warm white and semi-sweet chocolate "soup" - a decadent treat for chocolate lovers!

View full recipe on www.puffpastry.com

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Ingredients

1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
2 cups half and half
2 cups heavy cream
3 cinnamon stick
1/4 cup grated orange zest
14 ounces semi-sweet chocolate, coarsely chopped
15 ounces white chocolate, coarsely chopped
2 cups fresh raspberries or sliced strawberries
6 fresh mint sprigs

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