PISTACHIO-CRUSTED HALIBUT WITH CITRUS SALSA | Sunkist sg-en
PISTACHIO-CRUSTED HALIBUT WITH CITRUS SALSA
Ingredients
- 0.33 cup roasted shelled pistachios
- 4 four ounce halibut filets
- 2 tablespoons freshly squeezed Sunkist ® lemon juice
- 2 tablespoons honey
- 3 tablespoons whole-grain mustard
- 0.5 teaspoon kosher salt
- 0.25 teaspoon freshly ground black pepper
- 1 tablespoon olive oil
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