Thai Beef Stir Fry | Australian Beef - Recipes, Cooking Tips and More

Ingredients

• 500g trimmed steak (such as rump steak)
• 4 tsp vegetable oil
• 1 tbs grated ginger
• 1 long green chilli, halved, deseeded, finely chopped
• 2 garlic cloves, crushed
• 1 small red onion, cut into thin wedges
• 8 cup mushrooms, sliced
• 250g snow peas, trimmed
• 1 bunch broccolini, trimmed
• ½ small red & yellow capsicums, cut into strips
• 60g baby spinach
• 1 tbs sweet chilli sauce
• ¼ cup roasted unsalted peanuts
• ½ cup Thai basil leaves
• 2 cups cooked brown rice, to serve