Chicken Zoodle Soup Recipe – The Meat Club

Ingredients

• 1 tsp Olive oil
• 3 Cloves
• 2 Bay leaves
• 1 tsp Peppercorns
• 2 Garlic cloves
• 1/2 inch Ginger
• 1/2 Onion
• 2-3 cups Water
• 1 cage free chicken thigh fillet
• 1/2 tsp Sea salt
• 1/2 Broccoli
• 1 Carrot
• 4-5 Button mushrooms
• 1/2 Zucchini
• Lime wedges (optional)