Grilled squid with noodles Archive

Ingredients

• 1 tbsp olive oil
• 200g/7oz squid, cleaned and cut into rings
• salt and freshly ground black pepper
• 2 garlic cloves, finely chopped
• ½ red chilli, finely chopped
• ½ stalk lemongrass, finely chopped
• 1 lime, juice only
• 1 tbsp soy sauce
• 2 tsp sesame oil
• 100g/3½oz egg noodles, cooked and drained
• 1 free-range egg, beaten
• 1 tsp caster sugar
• 2 tbsp chopped fresh coriander (reserve some for garnish)