Tiakri I Recipe - Vegetarian Food from Senegal
Experience the unique and flavorful taste of Tiakri I Recipe, a vegetarian dish originating from Senegal. Made with millet flour, water, buttermilk, vanilla, and confectioners' sugar, this dish is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 lb (454 g) of millet flour
- 1/4 cup of water
- 1 qt (946 ml) of buttermilk
- 3/4 cup of vanilla sugar
- confectioners' sugar to taste
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