Sticky spiced soy meatballs with spinach rice recipe

Name: Sticky spiced soy meatballs with spinach rice recipe
Ingredients: 3 tbsp olive oil; 1 red onion, finely chopped; 2 garlic cloves, finely chopped; 2cm fresh ginger, grated; 1 red chilli, finely chopped; 2 tsp Chinese five-spice powder; 400g free-range British sausagemeat or pork mince; 300g basmati rice; 2 large handfuls of frozen spinach (about 250g), defrosted, as much water squeezed out as possible; 1 tbsp honey; 3 tbsp soy sauce

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Ingredients

3 tbsp olive oil
1 red onion, finely chopped
2 garlic cloves, finely chopped
2cm fresh ginger, grated
1 red chilli, finely chopped
2 tsp Chinese five-spice powder
400g free-range British sausagemeat or pork mince
300g basmati rice
2 large handfuls of frozen spinach (about 250g), defrosted, as much water squeezed out as possible
1 tbsp honey
3 tbsp soy sauce