French Apple Cake Recipe
Make a custard-like French apple cake with simple ingredients like butter, eggs, sugar, rum and your favorite baking apples.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup butter, softened
- 3/4 cup sugar, divided
- 2 large eggs, room temperature
- 3 tablespoons dark rum
- 1-1/2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 4 cups chopped peeled apple
- 2 tablespoons confectioners' sugar
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