Korean Chilli Beef Baguette - Kara Foods

Ingredients

• 2 Kara Fully Baked White Half Baguette
• 2 Medium Ribeye Steaks
• ½ a Red and Yellow Pepper, sliced
• ½ Red Onion, sliced and pickled
• ½ Cucumber, ribbons
• 3 Spring Onions, sliced
• 3 Red Chillis, deseeded and sliced
• 2 tsp of Siracha or Sweet Chilli Sauce
• 2 tbsp Soy Sauce
• 2 tbsp Gochujang Paste
• 1 thumb-sized piece of Ginger, peeled and minced
• 3 Garlic Cloves, peeled and mince
• 2 tbsp Light Brown Sugar
• 2 tbsp Rice Wine
• ½ tsp Black Pepper
• 1 tbsp Toasted Sesame Oil